Semi-dry Impregnation Method of Rice Starch with Xanthan Gum Prior to Modification by Dry Heat Treatment
Jian Su,Bhakkhawat Laoka,Pathama Chatakanonda,Wirat Vanichsriratana,Klanarong Sriroth,Sirithorn Lertphanich,Sunee Chotineeranat,Kuakoon Piyachomkwan
rice starch ,xanthan gum ,dry heat treatment ,properties ,impregnation method
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